“Samarkand” restaurant opens in Prague

Anvar Umarov · 14:48, 02.07.2012 · Updated 14:25 · 1861 views

Tashkent, Uzbekistan (UzDaily.uz) -- The first Uzbek restaurant has been launched in Prague, the Czech Republic. Uzbek cooks prepare cuisine at the restaurant, the Embassy of the Czech Republic in Tashkent said.

The restaurant, named “Samarkand” offers traditional Uzbek cuisine such as plov, kazan kabob, lagman or soup-shurpa.

The embassy said that there are many restaurants with various cuisines in Prague, but there was no Uzbek restaurant in the Czech capital. Currently, Uzbek cuisine can be tasted in Karlovy Vary.

New restaurant has large hall and several VIP salons with Uzbek trestle-beds.

Anvar Umarov

Anvar Umarov is the founder and editor-in-chief of UzDaily, a leading business and news publication covering Uzbekistan and Central Asia. With over 20 years of experience in journalism, he has also worked as a PR manager for both state and private organizations, bringing a broad perspective on media, communications, and public affairs to his editorial leadership.