Tashkent leads Uzbekistan in food production output

Tashkent, Uzbekistan (UzDaily.uz) — Large enterprises in Uzbekistan produced food products worth 75.2 trillion soums in January-June 2026, marking a 12% increase from the same period in 2025, according to the National Statistics Committee.

Tashkent recorded the highest production volume, with large enterprises producing food products worth 13.9 trillion soums during the first six months of the year.

Tashkent region ranked second with 10.7 trillion soums, while Samarkand region came third with 10.1 trillion soums.

Andijan and Ferghana regions recorded the same production volume, at 5.6 trillion soums each.

They were followed by Bukhara region with 4.7 trillion soums, Kashkadarya region with 4.6 trillion soums and Namangan region with 4.5 trillion soums.

Large enterprises in the Republic of Karakalpakstan and Navoi region each produced food products worth 3.2 trillion soums. In Khorezm region, the figure reached 2.4 trillion soums.

Production in Syrdarya and Surkhandarya regions amounted to 2.3 trillion soums each.

Jizzakh region recorded the lowest production volume among the regions presented, at 2.1 trillion soums.

Overall, Tashkent, Tashkent region and Samarkand region recorded the highest food production volumes among large enterprises in Uzbekistan during January-June 2026.